2018 Thermo Scientific HeraTherm IGS60 Incubator

This listing is for a Thermo Scientific HeraTherm IGS60 Incubator .

The unit is in full working condition and is ready for immediate release.

The Thermo Scientific HeraTherm IGS60 Incubator is a high-performance microbiological incubator tailored for various laboratory settings, including pharmaceutical, medical, food, and research environments. Here’s a closer look at its features and applications:

Key Features:

• Gravity Convection: This incubator utilizes gravity convection technology to create a gentle airflow that minimizes drying out of samples, making it ideal for sensitive experiments where maintaining sample integrity is crucial.

• Corrosion-Resistant Stainless Steel Chamber: The interior is constructed of AISI 430 stainless steel, which not only enhances durability but also simplifies cleaning, ensuring a sterile environment for microbiological work.

• Intuitive User Interface: Users can easily set and adjust temperatures thanks to an intuitive interface, reducing the risk of errors during operation.

• Large Vacuum Fluorescent Display: The incubator features a large, easy-to-read vacuum fluorescent display that provides clear visibility of the temperature settings, even from a distance.

• Compact Design: With an exceptionally small footprint, it is well-suited for laboratories with limited space, ensuring that it can fit seamlessly into crowded environments.

Specifications:

• Temperature Range: The HeraTherm IGS60 operates within a temperature range of ambient +5° to 75°C, accommodating a variety of microbiological applications.
• Volume: It offers a volume of 2.6 cu. ft. (75L), providing ample space for incubating multiple samples at once.
• Electrical Requirements: Available in two versions—120V 60Hz or 230V 50/60Hz, making it versatile for different geographical locations.
• Weight: It weighs 88 lb. (40kg), which, combined with its dimensions, allows for relative portability.

Applications:

• Pharmaceutical Testing: Culturing bacterial samples for quality control.
• Medical Research: Incubating clinical samples to study microbial growth.
• Food Safety Testing: Monitoring the growth of pathogens in food samples to ensure safety.
• Environmental Studies: Incubating environmental samples to assess microbial diversity and activity.